The World’s Best Gluten Free Pastry

Pics or it didn’t happen…

My usual philosophy on all things pretty and delicious

However,

I have no Insta-evidence of what I’m going to tell you, so you must

believe me.

Today,

I ate a gluten free pastry that was buttery, flaky, and moist

;

3 words that aren’t usually used in conjunction with gluten free baked goods

I’m pretty sure the world stood still for one ravenous moment

Love,

Jocellyn

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